See what’s trending this month in Pittsburgh’s food scene with Spoon’s new chef and Union Standard, a new restaurant opening Downtown.
Soba, part of Pittsburgh’s big Burrito Restaurant Group, welcomes Executive Chef Lily Tran to its kitchen.
Meet the creative forces behind Whitfield’s kitchen, coffee bar, and cocktail menu at Ace Hotel Pittsburgh.
From poké, to international flavors, see what we’re currently coveting — and reporting on — from chefs’ kitchens.
On Sunday, March 20, guests will gather at the Rodef Shalom Congregation for the 21st annual Empty Bowls event.
Taste the passion behind Pittsburgh chefs’ prix fixe menus for two.
See the cozy dishes on Pittsburgh menus this January.
Celebrate the holidays with your loved ones and enticing, chef-suggested pairings.